Jacquet brioche round toasts, ideal for your starters accompanied by foie gras and a confit or to decorate according to your desires in a savoury or sweet version
Ingredients:
WHEAT flour (60%), water, sugar, rapeseed oil, yeast, powdered EGG yolk (1.4%), natural flavouring (contains alcohol), salt, EGGS (0.8%), thickener: Tara gum, emulsifiers: mono- and diglycerides of fatty acids - sodium stearoyl-2-lactylate, preservative: calcium propionate, flavouring, WHEAT GLUTEN, processing agent for the flour: ascorbic acid.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1283/305
Fat (g): 7.9
of which saturated fatty acids (g): 0.9
Carbohydrates (g): 49
of which sugars (g): 11
Protein (g): 7.3
Salt (g): 1.1
