Saveur Vergeoise is a caramel flavoured sugar speciality with a unique taste! Originating from the North of France, this speciality is ideal for sugar pie, crème caramel or soft cookies. It also gives a nice golden colour and caramel taste to yoghurts for a change from the ordinary
Ingredients:
sugar, invert sugar syrup, anti-caking agent: glycerol (vegetable origin), caramelised sugar
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1683/396
Fat (g): 0
of which saturated fatty acids (g): 0
Carbohydrates (g): 99
of which sugars (g): 97.4
Protein (g): 0
Salt (g): 0
