Product Description
Soy and wheat based meat substitute that mimics the conventional benchmark in terms of visuals, texture and taste. Made in France and with 100% French organic soy.
Ingredients
Water, de-oiled SOYA flour* 19.7%, onions* 13.5%, whole wheat flakes* 9.1%, oleic sunflower oil*, WHEAT gluten* 7.6%, WHEAT flour* 1.9%, cider vinegar*, EGG white powder*, yeast extract*, spices*, salt, olive oil*, beetroot powder*, oregano*. *Ingredients from organic farming. French GMO-free SOJA grown in the South-West. Made in a workshop that uses CELERI, NUTS, MILK and SESAME.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
883/211 |
| Fat (g) |
8.3 |
| Saturated Fatty Acids (g) |
0.9 |
| Carbohydrates (g) |
13 |
| Sugars (g) |
2.4 |
| Protein (g) |
19 |
| Salt (g) |
1.3 |
