Product Description
Recover the fresh and melting pleasure of St Môret, ideal both as a spread and in cooking.
Ingredients
Pasteurised MILK and CREAM (Origin: France), MILK proteins, salt. Made in a workshop using nuts and goat's milk.
Nutritional Information
| Nutrient |
Amount |
| Energy |
851 kJ / 205 kcal |
| Fat |
17.8 g |
| of which saturated fatty acids |
13.2 g |
| Carbohydrates |
3 g |
| of which sugars |
3 g |
| Protein |
8.3 g |
| Salt |
1.3 g |
