Product Description
Fish Soup with Espelette Pepper 800g GASTROMER
Ingredients
Water, FISH caught in the North East Atlantic 28%, tomato concentrate, carrots, onions, white wine, LANGOUSTINES (preservative: sodium sulphite), thickener: modified tapioca starch, leeks, salt, CELERY, parsley, HOMARD, garlic, Espelette pepper 0.1%, thyme, bay leaf.
Made in a workshop that uses gluten, milk, egg, soy, mustard and shellfish.
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
