The flavour of 12 vegetables in a liquid soup. This soup brick recipe has been prepared with sustainably grown ingredients. . This delicious recipe combines carrot, potato, tomato, onion, celery, pea, green bean, pumpkin, leek, parsnip, courgette, turnip and a touch of fresh cheese.
Ingredients:
OUR RECIPE
Ingredients:
water, carrot¹: 8.9%, potato¹: 6.9%, tomato¹: 6.6%, squash¹: 4.8%, FRESH CHEESE: 2.9%, onion¹: 2.8%, CELERY-RAVE¹: 2.1%, pea¹: 2.1%, green bean¹: 2.1%, leek¹: 2%, modified corn starch, sugar, parsnip¹: 1.1%, courgette¹: 1.1%, turnip¹: 1.1%, sunflower oil, flavourings, salt, whey (MILK), skimmed milk powder, garlic. May contain: cereals containing gluten, mustard, egg, soya. ¹Sustainably grown vegetables. 41.6% vegetables¹ (including potato).
Sustainable agriculture
