Product Description
Tomato and Pepper Fajita Cooking Sauce
Ingredients
Water, chopped tomatoes (21%), tomato paste, onion, yellow peppers (4%), red peppers (4%), green peppers (4%), modified starch, sugar, hydrolyzed SOY protein, acidity regulators: sodium acetate, citric acid: salt, onion powder, sea salt, spices, flavor, natural flavor, smoke flavor, garlic powder, yeast extract, firming agent: calcium chloride. Allergens: see ingredients in capitals.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
190/45 |
| Fat (g) |
0.5 |
| Saturated Fatty Acids (g) |
0 |
| Carbohydrates (g) |
7.9 |
| Sugars (g) |
5.4 |
| Protein (g) |
1.3 |
| Salt (g) |
0.99 |
