Product Description
Sauce beurre blanc
Ingredients
Water, semi-skimmed MILK, BUTTER 14.7%, white wine (including SULFITES), fresh CREAM, alcohol vinegar, modified tapioca starch, dehydrated shallots, salt, sunflower oil, thickener: xanthan gum, pepper, colour: E160a. Made in a workshop that uses celery, gluten, soya, mustard, crustaceans, molluscs, egg and fish.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
674/163 |
| Fat (g) |
15 |
| Saturated Fatty Acids (g) |
9.8 |
| Carbohydrates (g) |
4.3 |
| Sugars (g) |
1.8 |
| Protein (g) |
1.2 |
| Salt (g) |
1.07 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
