Product Description
Melting textureFranker origin
Ingredients
Salsify, water, salt, acidifier: citric acid, antioxidant: ascorbic acid.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
115/27 |
| Fat (g) |
0.1 |
| Saturated Fatty Acids (g) |
0.1 |
| Carbohydrates (g) |
4.9 |
| Sugars (g) |
1.6 |
| Protein (g) |
0.7 |
| Salt (g) |
0.5 |
