Product Description
A pasta stuffed with the flavours of the Basque Country with its Ossau Iraty PDO and Espelette PDO chilli pepper! Ossau Iraty PDO -Genuine Espelette PDO chilli pepper -Free range eggs from France -Wheat semolina from France - No flavouring -No colouring - No preservatives in the recipe
Ingredients
Paste 50%: high quality durum wheat semolina 36%, water, fresh free range eggs 5% (140g per kg of semolina). Farce 50%: ricotta, Ossau Iraty PDO sheep cheese 11%, fresh cheese, breadcrumbs (wheat), dehydrated potato flakes (dehydrated potatoes, spice extract), water, salt, sunflower oil, wheat fibre, red pepper, Espelette PDO chilli pepper. (percentages expressed on the whole product). May contain traces of soya, nuts and sesame.
Nutritional Information
| Nutrient |
Amount |
| Energy value |
1146 kJ / 272 kcal |
| Fat |
7.9 g |
| of which saturated fatty acids |
3.8 g |
| Carbohydrates |
37 g |
| of which sugars |
1.7 g |
| dietary fibre |
2.6 g |
| Protein |
12 g |
| Salt |
1.2 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
