Product Description
This product contains mackerel fillets (32%), fish (26%), rapeseed oil, water, white wine (3.8%), shallot, manioc starch, milk protein, white wine vinegar, chives, wheat fibre, salt, and pepper. It may contain traces of shellfish, eggs, soya, celery, mustard, and molluscs.
Additional Information
The mackerel is fished in FAO Area 27: North-East Atlantic. The white wine originates from Europe. The product is manufactured in France.
