Product Description
Smoked with beech wood, Réghalal poultry lardons cook quickly in a pan.
Ingredients
Turkey meat 86%, turkey fat, salt, water, dextrose, antioxidants: sodium ascorbate and ascorbic acid, glucose syrup, smoke flavour, ferments, preservatives: sodium nitrite and potassium nitrate. Smoked with beech wood. Manufactured in a workshop using soya and milk.
Nutritional Information
| Nutrient |
Amount |
| Energy value (kJ) |
1045 kJ / 100 g |
| Energy value (kcal) |
252 kcal / 100 g |
| Fat |
19 g / 100 g |
| Saturated fat |
6.5 g / 100 g |
| Carbohydrates |
1 g / 100 g |
| Sugars |
0.7 g / 100 g |
| Food fibre |
0.5 g / 100 g |
| Protein |
19 g / 100 g |
| Salt |
2.66 g / 100 g |
