Product Description
Père Dodu, the inventor of Escalope Cordon Bleu: a tender turkey meat 100% French fillets, enhanced with melting cheese and a tasty nitrite-free smoked turkey ham, all coated with a crispy breadcrumb. The guarantee of a gourmet and easy dish that appeals to young and old alike.
Ingredients
Turkey fillets 38%, water, WHEAT flour, turkey meat 11%, CHEESE, modified starches, flavourings* (CELERI), antioxidant: ascorbic acid, MILK protein, BUTTER, salt, WHEAT protein, dextrose, skimmed milk powder, EGG white powder, WHEAT fibre, yeast, melting salt: sodium citrate, spices, preservative: potassium sorbate. Sunflower oil. *Contains natural polyphenols. Traces of other cereals containing gluten. Poultry from France.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
814/194 |
| Fat (g) |
8.7 |
| Saturated Fatty Acids (g) |
2.2 |
| Carbohydrates (g) |
14 |
| Sugars (g) |
1.4 |
| Protein (g) |
14 |
| Salt (g) |
1.2 |
