Product Description
Our product is primarily composed of 79% Wheat flour sourced from France. It also contains sugar, whole egg powder (4%), dry baker's yeast (1.5%), salt, wheat gluten from France and Germany, malted wheat flour from France, and flour treatment agents like ascorbic acid, enzymes (alpha amylase, xylanase). Please note, it may contain traces of sesame seeds and soybeans.
Ingredients
Wheat flour 79% (origin: France), sugar, whole egg powder 4%, dry baker's yeast 1.5%, salt, wheat gluten (origin: France, Germany), malted wheat flour (origin: France), flour treatment agent: ascorbic acid, enzymes (alpha amylase, xylanase). May contain traces of sesame seeds and soybeans.
