Product Description
Enjoy the classic taste of Petit Ecolier, a favourite among LU chocolate biscuits. These delightful treats combine a buttery biscuit base with a rich chocolate topping, creating a perfect balance of textures and flavours. Petit Ecolier biscuits are ideal for snacking, sharing, or enjoying with a cup of coffee or tea. Known for their high-quality ingredients and exquisite taste, these LU chocolate biscuits offer a moment of indulgence with every bite. Discover the timeless pleasure of Petit Ecolier and elevate your snack time with this beloved biscuit.
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Classic French Biscuit: Combines a crunchy petit beurre biscuit with a smooth milk chocolate tablet, embodying French confectionery tradition.
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Premium Ingredients: Made with high-quality milk chocolate and fine biscuits, ensuring a luxurious and delightful taste experience.
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Elegant Presentation: Each biscuit features an embossed design, adding a touch of sophistication to your snack time.
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Convenient Packaging: The 150g pack is easy to carry and store, making it perfect for enjoying at home or on the go.
Why Choose LU Petit Écolier Chocolat au Lait?
Choosing LU Petit Écolier Chocolat au Lait means indulging in a product that harmoniously blends tradition and taste. Whether you're seeking a sophisticated accompaniment to your afternoon tea or a delightful snack to satisfy your sweet cravings, these biscuits offer a gourmet experience that transports you to the patisseries of France
Ingredients
LITTLE BUTTER 52%: WHEAT flour 68.1%, sugar, pastry butter 14.7%, skimmed milk powder, raising agent (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), salt, acidity regulator (citric acid). 48% MILK CHOCOLATE: Sugar, cocoa butter, cocoa mass, skimmed milk powder, glucose syrup, pastry butter, emulsifier (SOY lecithin), vanilla flavour. MAY CONTAIN NUTS.
Nutritional Information
Nutrient |
Amount per 100g |
Energy (kJ/kcal) |
2095/500 |
Fat (g) |
24 |
of which saturated fatty acids (g) |
15 |
Carbohydrates (g) |
65 |
of which sugars (g) |
40 |
Protein (g) |
6.5 |
Salt (g) |
0.6 |