Product Description
Biscuits, cakes or madeleines: Gerblé offers you a wide and greedy range of gluten-free snacks. Gluten less, pleasure more!
Ingredients
Rice flour 47%, BUTTER 20%, sugar, EGGS 5%, glucose syrup, corn starch, thickener: guar gum, baking powders (diphosphates, sodium carbonates). Made in a workshop that uses ALMONDS, SESAME and SOY.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1988/473 |
| Fat (g) |
18 |
| Saturated Fatty Acids (g) |
10 |
| Carbohydrates (g) |
72 |
| Sugars (g) |
24 |
| Protein (g) |
4.9 |
| Salt (g) |
0.08 |
