Ingredients:
Ingredients :
Ingredients:
WHEAT flour 41% - Sourdough 20% (WHEAT flour 11%, water, salt) - Fresh EGGS 11% - Sugar - Baking butter - Rapeseed oil - Yeast - Skimmed milk powder (equivalent to 10% reconstituted skimmed milk) - Emulsifier: mono and diglycerides of fatty acids - Salt - WHEAT protein - WHEAT GLUTEN - Carrot extract - Flavourings - Flour treatment agent: ascorbic acid - MILK protein. This product contains: EGGS, GLUTEN, WHEAT, BUTTER, MILK. This product may have been in contact with : Peanut, Nuts.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1535/365
Fat (g): 13
of which saturated fatty acids (g): 4.6
Carbohydrates (g): 55
of which sugars (g): 11
Protein (g): 9.3
Salt (g): 1.1
