Wheat flour 37%; butter 21%; water; chocolate 11% (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin); sugar; yeast; wheat gluten; eggs; salt; flour treatment agent: ascorbic acid; enzyme (xylanase) (including wheat).COUNTRY OF MANUFACTURE: FRANCE
BEEAR ORIGIN: EUROPE; WHEAT ORIGIN: NORTH AMERICA AND/OR EUROPE*; CACAO ORIGIN: WEST AFRICA AND/OR LATIN AMERICA*
(*) ACCORDING TO SUPPLIES AND/OR TASTING CHARACTERISTICS SEARCHED