Discover Bjorg wholemeal rye bread and fill up on energy. Organic, rich in fibre and a source of magnesium and phosphorus, this bread prepared with rye is a real ally in reconciling nutritional benefits and pleasure. r
Ingredients:
Wholemeal RYE flour* 59%, water, sea salt, yeast
Nutritional values
average per 100g
Energy (kJ) / (kcal): 835/198
Fat (g): 1.3
of which saturated fatty acids (g): 0.2
Carbohydrates (g): 37
of which sugars (g): 4
Protein (g): 4.6
Salt (g): 1.1
