Product Description
A delicious veggie dish recipe, combining soy, grains and vegetables to give you protein and fiber. A mix of flavors and textures, a quick and easy dish to prepare that will bring a creative touch to your meals!
Ingredients
Water, aubergines* 21.7%, tomatoes* 18.4%, hulled barley* 9.6%, onions* 5.9%, sunflower oil*, textured SOY protein* 3.7%, tomato paste* 3.4%, WHEAT flour*, cane sugar*, sea salt, parsley*, garlic* powder, cumin*. *Organically grown ingredients. Made in a workshop that uses CELERY, NUTS, MUSTARD, EGG, MILK and SESAME.
Nutritional Information
Nutrient |
Amount |
Energy (kJ/kcal) |
380/91 |
Fat (g) |
3.8 |
Saturated Fatty Acids (g) |
0.5 |
Carbohydrates (g) |
8.2 |
Sugars (g) |
2 |
Protein (g) |
3.2 |
Salt (g) |
0.56 |