Product Description
Durum and soft wheat preparation 94.1%: durum wheat flour 56.9%, soft wheat flour 14.2%, palm oil, salt, soy sauce powder (soybean, salt, wheat), acidity regulator: E500. Seasoning 5.9%: salt; maltodextrin; flavour enhancers: E621, E627, E631; glucose syrup; yeast extract; shrimp powder 0.19%; sugar; palm oil; garlic; white pepper; colour: caramel E150a; soya bean; dehydrated chives; milk protein; ginger powder; paprika extract; emulsifiers: E471, E472e; stabiliser: E452; anti-caking agent: E551. May contain traces of celery, egg and sesame. Percentages are expressed on total product.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
402/96 |
| Fat (g) |
4.5 |
| Saturated Fatty Acids (g) |
2.3 |
| Carbohydrates (g) |
11.8 |
| Sugars (g) |
0.3 |
| Protein (g) |
1.8 |
| Salt (g) |
1.0 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
