Mozzarella, pasteurised cow's milk spun cheese
Ingredients:
pasteurised cow's milk (EU origin), salt, microbial coagulant, acidity regulator: citric acid (E330).
Nutritional values
average per 100g
Energy (kJ) / (kcal): 898/216
Fat (g): 16
of which saturated fatty acids (g): 11
Carbohydrates (g): 1
of which sugars (g): 1
Protein (g): 17
Salt (g): 0.7