Pasteurized goat's milk cheese
Ingredients
Pasteurised milk goat cheese
.Pasteurised goat's milk, salt, ferments (contains MILK), rennet. Milk from the Poitou-Charentes region.
Ingredients
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Nutritional values
per 100 g
Energy unit 1260 kJ / 100 g Energy value 304 kcal / 100 g Fat 25 g / 100 g Saturated fatty acids 19 g / 100 g Carbohydrates 0.7 g / 100 g Of which sugars 0.5 g / 100 g Protein 19 g / 100 g Salt 1.5 g / 100 g