Product Description
Ingredients
Whole duck foie gras from South-West France, salt, pepper, sugar.
Nutritional Information
| Nutrient |
Amount |
| Energy |
2,273 kj (552 kcal) |
| Fat |
57 g |
| Saturated fat |
26 g |
| Carbohydrates |
2.2 g |
| Sugars |
1.4 g |
| Proteins |
7.1 g |
| Salt |
1.4 g |