Product Description
Experience the epitome of French gastronomy with Montfort Foie Gras de Canard Entier 280g. This whole duck foie gras is meticulously prepared using the traditional 'au torchon' method, resulting in a delicacy that boasts a rich, buttery flavour and a smooth, melt-in-the-mouth texture. Sourced from ducks raised in France, Montfort ensures an authentic and premium culinary experience, perfect for elevating your festive meals and special gatherings.
-
Traditional Preparation: Crafted following the time-honoured 'au torchon' technique, enhancing its delicate taste and texture.
-
Premium Quality: Made from carefully selected whole duck foie gras of French origin, reflecting Montfort's commitment to excellence.
-
Generous Serving Size: The 280g portion serves approximately 7-8, making it ideal for entertaining and celebratory occasions.
Why Choose Montfort Foie Gras de Canard Entier?
Embrace the rich culinary heritage of France with a product that embodies traditional flavours and artisanal craftsmanship. Perfect as an elegant appetiser, a luxurious addition to charcuterie boards, or as a gourmet ingredient in sophisticated recipes. Trusted Brand: Montfort is renowned for its dedication to quality and authenticity in foie gras production, ensuring a product that meets the highest standards.
Ingredients
Duck foie gras (French origin), salt, peppers 0.28%, sugar, preservative: sodium nitrite. Cooking broth: water, poultry stock (poultry carcasses, water, carrot, onion, black pepper, cloves, thyme), salt, tomato purée: tomato purée, onion and carrot extracts, thyme. Percentage at implementation expressed on the total net weight.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2072 / 503 |
| Fat (g) |
51 |
| Saturated Fatty Acids (g) |
22 |
| Carbohydrates (g) |
3 |
| Sugars (g) |
1 |
| Protein (g) |
7.6 |
| Salt (g) |
1.2 |
