Product Description
Melt for the chocolates, fall for the wafers or the Allergo cookies: a varied range 100% gluten-free and lactose-free!
Ingredients
EGG, sugar, oleic sunflower oil, potato starch, rice flour 10%, dextrose, dark chocolate chips 6.8% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins, natural vanilla flavouring), humectant (glycerol), glucose syrup, emulsifier (rapeseed lecithins), thickeners (locust bean gum, xanthan gum), raising agents (diphosphates, sodium carbonates, calcium phosphates), salt. Made in a factory that uses NUTS.
Nutritional Information
Nutrient |
Amount |
Energy |
1848 kJ / 442 kcal |
Fat |
22 g |
Saturated Fatty Acids |
4.3 g |
Carbohydrates |
57 g |
Sugars |
34 g |
Protein |
4.7 g |
Salt |
0.88 g |