Product Description
Mimolette Demi-Vieille Boule d'or is a 100% French cow's milk cheese made and matured for 7 months in a cellar in Bouvron in Loire-Atlantique. The result of a know-how preserved since 1936, this cheese reveals a firm texture and a typical and characteristic taste. The orange coloured paste of the mimolette is due to the addition of Rocou, a natural colouring agent.
Ingredients
Pasteurised cow's milk (French origin), salt, lactic ferments (milk), colouring: rocou norbixin, preservative: potassium nitrate.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1529/368 |
| Fat (g) |
28 |
| Saturated Fatty Acids (g) |
20 |
| Carbohydrates (g) |
0 |
| Sugars (g) |
0 |
| Protein (g) |
29 |
| Salt (g) |
2.5 |
