Product Description
Fish meat 38%, water, rehydrated egg white, potato starch, wheat starch, rapeseed oil, sugar, salt, natural flavours (including shellfish, wheat), colouring: paprika extract. Traces of mustard, soya, celery, milk and molluscs. This product is produced in France and the fish is sourced from FAO Area 27: North East Atlantic, FAO Area 67: North East Pacific, FAO Area 61: North West Pacific and/or FAO Area 81: South West Pacific, according to supplies and/or gustative characteristics searched.
Ingredients
Fish meat 38%, water, rehydrated egg white, potato starch, wheat starch, rapeseed oil, sugar, salt, natural flavours (including shellfish, wheat), colouring: paprika extract. May contain traces of mustard, soya, celery, milk and molluscs.
Country of Production
France
Fishing Areas
FAO Area 27: North East Atlantic, FAO Area 67: North East Pacific, FAO Area 61: North West Pacific, FAO Area 81: South West Pacific
