The individual 3-cheese microwaveable tart with Bleu d'Auvergne PDO and chives, an ideal recipe for lunch on the go while enjoying yourself!
Because it's important to treat yourself, Marie combines Bleu d'Auvergne PDO with chives to make this recipe as tasty as possible.Marie's commitment: this recipe is preservative-free, colouring-free and contains no palm oil.
Ingredients:
water, free-range eggs 29.3%, emmental cheese 15.6%, Auvergne PDO wheat 4.6%, corn starch, rapeseed oil, mozzarella 2.4%, wheat flour, skimmed milk powder, dehydrated potato flakes, sherry vinegar, chives 0.4%, salt, pepper Emmental and mozzarella cheese: EU origin.information in bold for people with allergies.possible traces of: fish, shellfish, mustard, soya
Nutritional values per 100g
energy value (kcal) 247.4 kcal / 100 g
salt 0.89 g / 100 g
fat 14 g / 100 g
sugars 1.3 g / 100 g
energy value (kJ) 1033.6 kJ / 100 g
dietary fibre 0.7 g / 100 g
protein 11 g / 100 g
saturated fatty acids 8.3 g / 100 g
carbohydrates 19 g / 100 g
