Product Description
Semi-cooked whole duck foie gras in a jar
At the very beginning of a meal or after an amuse-bouche, when your taste buds are still fresh and ready.
It can also be served on toast (warm is even better) as an aperitif, accompanied by Muscat, Jurançon or Champagne.
Ingredients
DUCK FOIE GRAS, SALT, PEPPER
Nutritional Information
| Nutrient |
Amount |
| Energy |
2266 kJ / 550 kcal |
| Fat |
57g |
| Saturated fatty acids |
24 g |
| Carbohydrates |
2.2 g |
| Sugars |
1.8 g |
| Protein |
7.1 g |
| Salt |
1.2 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
