Product Description
A layer of mashed potatoes with small pieces of melting potato. A salmon and cream filling with a leek and onion fondue, enhanced by a touch of lemon. A tasty and creamy "home-style" recipe.
Ingredients
Mashed potatoes 50%: Potatoes (40.6%), light cream (4.5%), butter, sunflower oil, salt, pepper. Filling 50%: Atlantic salmon* (25.6%), onions, light cream (5%), semi-skimmed MILK, leeks (4%), sunflower oil, modified corn and potato starches, EGGS, lemon zest (0.1%), parsley, garlic. Possible traces of cereals containing GLUTEN, NUTS and CELERY. *Despite the care taken in the preparation of this quality FISH without stop, the exceptional presence of stop is not to be excluded. Product guaranteed without GMO. No ionising treatment.
Nutritional Information
| Nutrient |
Amount |
| Energy value (kcal) |
144 kcal / 100 g |
| Salt |
0.82 g / 100 g |
| Fat |
8.9 g / 100 g |
| Sugars |
1.1 g / 100 g |
| Energy value (kJ) |
600 kJ / 100 g |
| Protein |
8 g / 100 g |
| Saturated fatty acids |
2.6 g / 100 g |
| Carbohydrates |
6.9 g / 100 g |
Allergens
Gluten, Egg, Lactose, Crustaceans
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
