Product Description
Retrieve the crispness of the traditional galette St Michel, with a crunchy chocolate heart! We perpetuate the taste of good products, because the best ingredients make the best recipes. We use only free range eggs, our flour is made exclusively from French wheat and we do not use palm oil in our recipes. We make these chocolate cakes in our family biscuit factory in Avranches, Normandy. St Michel, French biscuits with a gourmet origin!
Ingredients
WHEAT flour 42%, chocolate 21% (cocoa mass, sugar, cocoa butter, anhydrous MILK fat, emulsifiers: lecithins), sugar, BUTTER 14%, WHEAT starch, FREE-RISING EGGS 2%, natural flavouring, salt, raising agents: ammonium and sodium carbonates and citric acid, skimmed MILK powder. May contain traces of soy, sesame seeds and nuts.
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
