Discover this recipe inspired by the traditional Vendée Gâche prepared with fresh cream and fresh eggs and enhanced with chocolate chips. Gourmet recipe rich in dark chocolate and air (10% chips) Thick slicesr
Ingredients:
French WHEAT flour 45%, sugar, Milk chocolate chips 6% (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (sunflower lecithin), natural vanilla flavouring), Chocolate chips 6% (sugar, cocoa mass, cocoa butter, natural vanilla flavouring, emulsifier (sunflower lecithin)), Fresh whole EGGS 6%, invert sugar syrup, Fresh CREAM, French 3.5%, rapeseed oil, pastry butter, yeast, salt, WHEAT gluten, natural flavour (contains alcohol), emulsifier (E471), skimmed MILK powder, flavour, MILK protein, deactivated yeast, colour (beta carotene)
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1487/354
Fat (g): 13
of which saturated fatty acids (g): 5.8
Carbohydrates (g): 50
of which sugars (g): 19
Protein (g): 8
Salt (g): 1.07
