Product Description
The Brebiou des Pyrénées is a pure ewe's milk cheese made and matured in the Atlantic Pyrénées, a region known for its rich and green pastures. Discover the unique typicity of its taste and its creamy texture.
Ingredients
Pasteurised sheep's milk (Origin: France), salt, ferments. Made in a workshop using cow's and sheep's milk.
Nutritional Information
Nutrient |
Amount |
Energy |
1254 kJ / 303 kcal |
Fat |
27 g |
Saturated Fatty Acids |
19 g |
Carbohydrates |
0.5 g |
Sugars |
0.5 g |
Protein |
15 g |
Salt |
1.2 g |