Product Description
P'tit Louis the little shell full of life! P'tit Louis is a melting cheese shell made with good whole milk without preservatives and which provides little gourmets with calcium and vitamin D.
Ingredients
Pasteurised MILK cheese (Origin: France), water, MILK mineral concentrate, salt, flavouring, thickeners: carob seed flour and carrageenan, acidity regulator: lactic acid, vitamin D. Made in a workshop using goat's milk.
Nutritional Information
Nutrient |
Amount |
Energy (kJ/kcal) |
999/242 |
Fat (g) |
22.9 |
Saturated Fatty Acids (g) |
15.7 |
Carbohydrates (g) |
3.5 |
Sugars (g) |
3 |
Protein (g) |
5.4 |
Salt (g) |
1.1 |