Ingredients:
Pasteurised cow's milk and CREAM from France, salt, lactic ferments (MILK)
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1438/347
Fat (g): 31
of which saturated fatty acids (g): 22
Carbohydrates (g): 1
of which sugars (g): 0.1
Protein (g): 16.1
Salt (g): 1.4
