Product Description
Discover the rich tradition of Basque cheesemaking with Etorki Ewe’s Milk Cheese 180 g, a smooth, creamy cheese made from 100% pure sheep’s milk. Originating from the heart of the Basque Country in southwest France, Etorki offers a mild yet distinctive taste — slightly sweet, nutty, and delicately buttery. Aged to perfection, it delivers a melt-in-the-mouth texture that makes it ideal for cheese boards, sandwiches, and gourmet recipes.
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Made from 100% ewe’s milk – creamy, rich, and naturally sweet.
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Smooth and supple texture – melts beautifully on the tongue.
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Delicate, nutty flavour – mild enough for all palates.
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Traditional Basque recipe – crafted with local expertise and passion.
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Perfect for cheese platters, cooking, or snacks.
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Convenient 180 g portion – ideal for families or tasting boards.
Why Choose This Product?
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Authentic Basque heritage: Crafted from centuries of cheesemaking tradition.
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Premium quality: Made with pure sheep’s milk from the Pyrenees region.
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Balanced flavour: Creamy and mild, appealing to both cheese lovers and newcomers.
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Versatile: Delicious on its own, melted in dishes, or paired with wine.
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Etorki craftsmanship: Known for excellence in French artisanal cheeses.
Ingredients
Pasteurised ewe's milk (Origin: France), salt, ferments, preservatives E235 (in the rind), E1105 (extract of EGG white). Rind not consumable. May contain traces of cow's and goat's milk.
Nutritional Information
| Nutrient |
Amount |
| Energy |
1629 kJ / 393 kcal |
| Fat |
33 g |
| Saturated Fatty Acids |
23 g |
| Carbohydrates |
0.5 g |
| Sugars |
0.5 g |
| Protein |
24 g |
| Salt |
1.5 g |