Ingredients:
Pasteurised ewe's milk (French origin), salt, lactic ferments, coagulant, calcium chloride.
Nutritional information per 100g
Energy 1140kj/ 275 kcal, fat: 23g of which 14g saturated fatty acids: 1g carbohydrates: 1g of which sugars: proteins: 16g salt: 2.75g
