Product Description
Chaussée aux Moines is a beloved semi-soft French cheese, known for its creamy texture and washed rind that develops a rich, slightly tangy aroma. Crafted from pasteurised cow’s milk in the Loire Valley, it matures over several weeks to achieve a melt-in-the-mouth consistency with a full-bodied flavour. Ideal on a cheeseboard, melted into recipes, or enjoyed simply with crusty bread, this monastic-style cheese delivers indulgent taste in every bite.
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Traditional French washed-rind cheese
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Made from pasteurised cow’s milk
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Semi-soft, creamy interior with rich, nutty flavour
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Distinctive amber-orange rind developed through washing
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Aged to perfection for optimal texture and character
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Versatile: enjoy hot or cold, on bread or in cooking
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Perfect for a cheeseboard or everyday indulgence
Why Choose This Product?
Chaussée aux Moines offers a rich, traditional French cheese experience with a smooth, melt-in-the-mouth texture and a full-bodied, slightly tangy flavour. Its washed rind enhances both aroma and taste, making it ideal for cheese lovers seeking depth and creaminess. Whether featured on a cheeseboard or used in cooking, it adds gourmet character to any dish. Produced in the Loire Valley with time-honoured methods, it reflects the best of French monastic cheese tradition.
Ingredients
MILK (French origin), salt, ferments, preservative: E235
Nutritional Information
Nutrient |
Amount |
Energy (kJ/kcal) |
1265/305 |
Fat (g) |
25 |
Saturated Fatty Acids (g) |
18 |
Carbohydrates (g) |
0 |
Sugars (g) |
0 |
Protein (g) |
20 |
Salt (g) |
1.6 |