Product Description
All the freshness and pleasure of an authentic recipe and cheese-making know-how preserved since 1872.
Ingredients
CREAMED MILK and CREAM (French origin), salt, lactic ferments.
Nutritional Information
Nutrient |
Amount |
Energy |
802 kJ / 193 kcal |
Fat |
15 g |
Saturated Fatty Acids |
11 g |
Carbohydrates |
2.5 g |
Sugars |
2.5 g |
Protein |
12 g |
Salt |
1.2 g |