Product Description
Add a touch of French terroir to your culinary creations with Nos Régions Fleur de Sel de l’Île de Ré 125 g. Harvested by hand on the salt-marshes of the Île de Ré and certified with IGP status, this fine salt offers delicate crystals that dissolve gently—designed to enhance flavour rather than dominate it.
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100 % marine salt harvested manually from the Île de Ré, without refining or additives.
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IGP certification ensures origin and traditional method of production, adding authenticity and provenance.
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Ideal as a finishing salt: sprinkle over meats, fresh vegetables, seafood or even desserts to elevate taste with a subtle crunchy crystal.
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Compact 125 g format is perfect for everyday use in the UK kitchen while still offering artisan quality.
Why Choose This Product?
For home cooks and food lovers who appreciate quality, origin and flavour finesse, this Fleur de Sel from the Île de Ré is a standout. Its gentle crystals and traditional hand-harvested production mean you’re adding more than just salt—you’re adding heritage and subtle texture. It suits UK buyers seeking authentic French ingredients, gourmet finishing touches, and a true sense of place in their kitchen.
Ingredients
100% sea salt flower
Nutritional Value
| Nutrient |
Value |
| Energy |
0 kJ / 0 kcal
|
| Fat |
0 g |
| Carbohydrates |
0 g |
| Protein |
0 g |
| Salt (approx) |
sodium equivalent — see label |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
