FAIRTRADE FLAGEOLETS
Ingredients:
INGREDIENTS
water, soaked dry flageolets*1 41%, chopped onions* 6%, chopped carrots*¹ 5%, sea salt, sunflower oil*, garlic puree*, thyme*, bay leaf*, black pepper*.
*Organically produced.
1. French origin.
61% of the total ingredients of agricultural origin comply with the standards of the Agri-Ethics fair trade label.
Nutritional values
average per 100g
Energy (kJ) / (kcal) : 303/72
Fat (g) : 1
of which saturated fatty acids (g) : 0
Carbohydrates (g) : 9.3
of which sugars (g) : 0
Protein (g) : 4
Salt (g) : 0.61