Pasteurised cow's milk (origin: Netherlands), salt, lactic ferments, coagulant, colouring: carotenoids (of which milk), preservative (rind): natamycin. Inedible rind.
Country of manufacture: NETHERLANDS
Milk origin: NETHERLANDS
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1350/325
Fat (g): 24.0
of which saturated fatty acids (g): 17.0
Carbohydrates (g): 0.5
of which sugars (g): 0.5
Protein (g): 26.0
Salt (g): 2.5
