Product Description
Take a trip with Knorr®'s line of dehydrated Asian soups! A unique combination of a delicate creamy coconut broth and lemon juice, beautiful Chinese noodles and tasty black mushrooms, Knorr® Thai Soup takes your taste buds on a journey. Thai cuisine is very refined and subtly blends spices with sweet and sour flavours. This soup is prepared without flavour enhancers, colourings or preservatives, in compliance with regulations.
Ingredients
Chinese paste: 36% (soft WHEAT semolina, salt, EGG white), potato starch, dextrose, palm fat, flavourings (including SOJA,WHEAT), salt,button mushroom¹: 2.8%, soya bean sprout (mung bean): 2.6%, lactose (MILK), potassium chloride, hydrolysed vegetable protein, coconut, whey (MILK), maltodextrin, carrot¹: 1.1%, MILK protein, lemon juice (lemon juice, maltodextrin), chicken fat (chicken fat, antioxidant: rosemary extract), yeast extract, spinach, black mushroom : 0 .8%, spring onion, sugar, WHEAT flour, spices (curry (coriander, turmeric, fennel seeds, cumin seeds, pepper, fenugreek seeds, cayenne pepper, cardamom, MUSTARD seeds), cayenne pepper), corn oil. May contain: celery. Sustainably sourced ingredients.
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
