Ingredients:
Ingredients :
Ingredients:
WHEAT FLOUR 46% - BUTTER - Water - Sugar - Sourdough 7% (WHEAT FLOUR 4%, water,salt) - Rapeseed oil - Yeast - WHEAT GLUTEN - WHEAT PROTEIN - Psyllium fibre - Emulsifier : mono and diglycerides of fatty acids - Salt - Carrot extract - Flavouring (MILK) - Flour treatment agent: Ascorbic acid - MILK proteins This product contains: GLUTEN, WHEAT, MILK. This product may have been in contact with: Peanut, Nuts, Eggs, Soy.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1766.83/422
Fat (g): 22
of which saturated fatty acids (g): 12
Carbohydrates (g): 48
of which sugars (g): 10
Protein (g): 8.2
Salt (g): 0.8
