Product Description
La Laitière's Vanilla Flavoured Egg Cream is made with quality ingredients (French milk, extra-fresh eggs), all baked and lightly browned on the surface for a creamy texture. This dessert was prepared in Ladhuie in the Lot-et-Garonne.
Ingredients
Whole milk (56.9%), cream (MILK) (14.1%), fresh EGGS (13.6%), sugar, skimmed MILK powder, modified corn starch, rice starch, vanilla flavouring, colour (beta-carotene).
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
727/174 |
| Fat (g) |
8.6 |
| Saturated Fatty Acids (g) |
5 |
| Carbohydrates (g) |
19 |
| Sugars (g) |
17 |
| Protein (g) |
4.8 |
| Salt (g) |
0.17 |
