Pink shrimp and cocktail sauce spreadable preparationr
Ingredients:
cocktail sauce 50% (rapeseed oil, tomato paste, sugar, vinegar,
egg yolk, mustard (water,
mustard seeds, vinegar, salt, spices), water, whisky 0.6%, flavour, extracts (rosemary, green tea, burnt sugar, tamarind, yeast, nutmeg, cloves, pepper,
celery), salt, acidifier: E330, preservatives: E211- E202, colour: E160a), prawns (
crustaceans) 35% (
shrimps, salt, colour: E160c),
eggs, thickener: E415. Possible traces of milk and fish.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1449/351
Fat (g): 33
of which saturated fatty acids (g): 3.1
Carbohydrate (g): 5
of which sugars (g): 4.4
Protein (g): 8.1
Salt (g): 1.1
