The Bleu Blanc Coeur Chipolata Sausages are crafted in Hauts-de-France, offering superior taste and nutritional quality. Made from animals born, raised, and processed in the region, these chipolata sausages reflect a commitment to quality through a dedicated supply chain approach. Enjoy the rich flavour and high standards of these locally produced chipolata sausages.
Ingredients:
Pork shoulders (91%), water, acidifiers : E326-E262, salt, spices and spice extracts, antioxidants : E300-E301, dextrose, onions, leek; natural sheep casing.
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Nutritional values
average per 100g
Energy (kJ) / (kcal): 838/201
Fat (g): 14.4
of which saturated fatty acids (g): 5.4
Carbohydrates (g): 0.7
of which sugars (g): 0.5
Protein (g): 17
Salt (g): 1.5
