Product Description
Enjoy the new additive-free recipe of the Brioche Tranchée à la Farine Complète, sources of fibre with its inimitable Harrys softness. It is made in France, with fresh eggs from free-range hens, without palm oil.
Ingredients
Wholemeal WHEAT flour 27,5%, WHEAT flour, water, fresh EGGS 9,5%, sugar 8,5%, glucose fructose syrup, pastry butter, rapeseed oil, yeast, flavourings (contains alcohol), salt, WHEAT gluten, vegetable extracts with colouring power (turmeric, paprika), acerola extract. May contain traces of SOYA, NUTS, SESAME SEEDS.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1360/324 |
| Fat (g) |
10.8 |
| Saturated Fatty Acids (g) |
4.1 |
| Carbohydrates (g) |
45.5 |
| Sugars (g) |
12 |
| Protein (g) |
7.7 |
| Salt (g) |
0.93 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
