Product Description
Cottage cheese cake with a hint of lemon.
Ingredients
Cottage cheese 56%, sugar, EGG white, WHEAT flour, EGG yolk, lemon juice 2.5%, starch.
Nutritional Information
| Nutrient |
Amount |
| Energy |
683 kJ / 162 kcal |
| Fat |
2.8 g |
| of which saturated fatty acids |
1.5 g |
| Carbohydrates |
27 g |
| of which sugars |
20 g |
| Fibre |
0.2 g |
| Protein |
7 g |
| Salt |
0.14 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
